Eggs

Photo: Open Food Facts contributors, CC BY-SA

Eggs

Great Value · 12 Eggs, Net: 696 g

a
Nutri-ScoreVery good nutritional quality
147
kcalPer 100 g / 100 ml
Moderate fatModerate saturated fatLow sugarModerate salt
Barcode
0681131911962
Serving size
2 egg (116 g)
Sold in
Canada

At a glance

Eggs (Great Value) is a product in the category “Cage chicken eggs”. It provides 147 kcal (603 kJ) per 100 g. One serving of 2 egg (116 g) contains about 170 kcal, or 9% of an adult's daily energy reference intake. It contains 100% less sugar than the median product in its category. It contains 28% more saturated fat than the median product in its category. Its salt content is close to the median of its category. No E-number additives were identified in its ingredient list. It is sold in Canada.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (2 egg (116 g))
Energy 603 kJ / 147 kcal 7% 699 kJ / 170 kcal
Fat 10 g 15% 12 g
Saturated fat 3.4 g 17% 4 g
Carbohydrates 0.86 g 0% 1 g
Sugars 0 g 0% 0 g
Added sugars 0 g 0 g
Starch 0 g 0 g
Fibre 0 g 0% 0 g
Protein 12 g 24% 14 g
Salt 0.3 g 5% 0.35 g
Cholesterol 371 mg 430 mg
Calcium 43 mg 50 mg
Iron 1.7 mg 2 mg
Potassium 129 mg 150 mg
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 80 products in the category “Cage chicken eggs”.

Energy +3%
This product: 146.6 kcal Category median: 142 kcal
Sugars -100%
This product: 0 g Category median: 0.3 g
Fat +5%
This product: 10.3 g Category median: 9.9 g
Saturated fat +28%
This product: 3.4 g Category median: 2.7 g
Salt -3%
This product: 0.3 g Category median: 0.3 g
Protein -4%
This product: 12.1 g Category median: 12.6 g

Ingredients

Extra-large Chicken Eggs.

Allergens

Eggs

Additives

No E-number additives were identified in the ingredient list.

Frequently asked questions

How many calories are in Eggs?

Eggs contains 147 kcal per 100 g, which is about 170 kcal per serving of 2 egg (116 g).

Which additives does Eggs contain?

No E-number additives were identified in the ingredient list of Eggs.

Which allergens are in Eggs?

According to Open Food Facts, the label of Eggs lists these allergens: Eggs. Always check the package.

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