Photo: Open Food Facts contributors, CC BY-SA
Chocolate
- Barcode
0681131799751- Sold in
- Canada
At a glance
Chocolate (Great Value) is a packaged food product. It provides 400 kcal (1,643 kJ) per 100 g. Its ingredient list contains 2 additives: E202 - Potassium sorbate and E330 - Citric acid. It is sold in Canada.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,643 kJ / 400 kcal | 20% |
| Fat | 0 g | 0% |
| Saturated fat | 0 g | 0% |
| Carbohydrates | 97 g | 37% |
| Sugars | 83 g | 93% |
| Added sugars | 52 g | |
| Protein | 0 g | 0% |
| Salt | 0.42 g | 7% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
sugar, water, maltodextrin, cocoa, salt, colour, natural and artificial flavour, citric acid, potassium sorbate, ferric phosphate, may contain: sesame, milk, eggs, soy, wheat, mustard, sulphites,/ingredients: sucre, eau, maltodextrine, cacao, sel, colorant, arôme naturel et artificiel, acide citrique sorbate de potassium, phosphate ferrique peut contenir: sésame, lait, ceufs, soya, blé, moutarde, sulfites,
Allergens
May contain traces of
Additives
Frequently asked questions
How many calories are in Chocolate?
Chocolate contains 400 kcal per 100 g.
Which additives does Chocolate contain?
Chocolate contains E202 - Potassium sorbate and E330 - Citric acid.
Which allergens are in Chocolate?
According to Open Food Facts, the label of Chocolate lists these allergens: Sesame seeds. Always check the package.
