Sourdough Batard

Photo: Open Food Facts contributors, CC BY-SA

Sourdough Batard

FARM BOY

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Nutri-ScoreAverage nutritional quality
3
NOVA groupProcessed food
220
kcalPer 100 g / 100 ml
Low fatLow saturated fatLow sugarModerate salt
Barcode
0219011804990
Serving size
1.5 slice (50 g)
Sold in
Canada

At a glance

Sourdough Batard (FARM BOY) is a product in the category “Sourdough sliced breads”. It provides 220 kcal (971 kJ) per 100 g. One serving of 1.5 slice (50 g) contains about 110 kcal, or 6% of an adult's daily energy reference intake. It contains 100% less sugar than the median product in its category. It contains 100% less saturated fat than the median product in its category. It contains 43% more salt than the median product in its category. Its ingredient list contains 2 additives: E1100 - Alpha-Amylase and E270 - Lactic acid. It is sold in Canada.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1.5 slice (50 g))
Energy 971 kJ / 220 kcal 11% 486 kJ / 110 kcal
Fat 1 g 1% 0.5 g
Saturated fat 0 g 0% 0 g
Trans fat 0 g 0 g
Carbohydrates 46 g 18% 23 g
Sugars 0 g 0% 0 g
Added sugars 0 g 0 g
Polyols 0 g 0 g
Starch 45 g 22 g
Fibre 2 g 8% 1 g
Protein 8 g 16% 4 g
Salt 1.4 g 23% 0.7 g
Cholesterol 0 mg 0 mg
Alcohol 0 % vol
Vitamin A 0.62 µg 0.31 µg
Vitamin D 0.08 µg 0.04 µg
Vitamin E 0.46 mg 0.23 mg
Vitamin C 0.16 mg 0.08 mg
Vitamin B12 0.02 µg 0.01 µg
Calcium 26 mg 13 mg
Iron 2.9 mg 1.4 mg
Magnesium 51 mg 26 mg
Potassium 262 mg 131 mg
Zinc 1.6 mg 0.81 mg
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 16 products in the category “Sourdough sliced breads”.

Energy -7%
This product: 220 kcal Category median: 235.9 kcal
Sugars -100%
This product: 0 g Category median: 2.1 g
Fat -51%
This product: 1 g Category median: 2.1 g
Saturated fat -100%
This product: 0 g Category median: 0.3 g
Salt +43%
This product: 1.4 g Category median: 1 g
Protein -13%
This product: 8 g Category median: 9.2 g
Fibre -52%
This product: 2 g Category median: 4.2 g

Ingredients

ENRICHED WHEAT FLOUR, WATER, CULTURED WHEAT STARCH, YEAST, CULTURED WHEAT FLOUR, WHEAT FLOUR, NATURALLY ERMENTED LACTIC ACID, SALT, GROUND WHEAT MALT FLOUR. AMYLASE, XYLANASE, ASCORBIC ACID. CONTAINS: WHEAT. MAY CONTAIN: TREE NUTS. PEANUTS. MILK. SULPHITES. SESAME SEEDS, EGG. SOY.

Allergens

No allergens declared on the label.

May contain traces of

EggsMilkTree nutsPeanutsSesame seedsSoybeansSulphur dioxide and sulphites

Additives

Frequently asked questions

How many calories are in Sourdough Batard?

Sourdough Batard contains 220 kcal per 100 g, which is about 110 kcal per serving of 1.5 slice (50 g).

Is Sourdough Batard vegan?

No. The ingredient list of Sourdough Batard contains at least one animal-derived ingredient.

Does Sourdough Batard contain palm oil?

No palm oil was detected in the ingredient list of Sourdough Batard.

Which additives does Sourdough Batard contain?

Sourdough Batard contains E1100 - Alpha-Amylase and E270 - Lactic acid.

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