Stem Ginger & Dark Chocolate

Photo: Open Food Facts contributors, CC BY-SA

Stem Ginger & Dark Chocolate

Brontè · 30g

c
Nutri-ScoreAverage nutritional quality
4
NOVA groupUltra-processed food
76
kcalPer 100 g / 100 ml
Moderate fatModerate saturated fatLow sugarModerate salt
Barcode
0072417815546
Category
Biscuits
Serving size
15g
Sold in
Ireland

At a glance

Stem Ginger & Dark Chocolate (Brontè) is a product in the category “Biscuits”. It provides 76 kcal (320 kJ) per 100 g. One serving of 15g contains about 11 kcal, or 1% of an adult's daily energy reference intake. It contains 84% less sugar than the median product in its category. It contains 76% less saturated fat than the median product in its category. It contains 27% more salt than the median product in its category. Its ingredient list contains 7 additives: E100 - Curcumin, E160b - Annatto, E160bi - Annatto bixin, E322 - Lecithins, E322i - Lecithin, and E500 - Sodium carbonates. It is sold in Ireland.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (15g)
Energy 320 kJ / 76 kcal 4% 48 kJ / 11 kcal
Fat 4 g 6% 0.6 g
Saturated fat 1.7 g 9% 0.26 g
Carbohydrates 9.2 g 4% 1.4 g
Sugars 4.1 g 5% 0.61 g
Added sugars 33 g 5 g
Fibre 0 g 0% 0 g
Protein 0.7 g 1% 0.11 g
Salt 0.7 g 12% 0.11 g
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 6,363 products in the category “Biscuits”.

Energy -84%
This product: 76 kcal Category median: 465 kcal
Sugars -84%
This product: 4.1 g Category median: 25 g
Fat -79%
This product: 4 g Category median: 19 g
Saturated fat -76%
This product: 1.7 g Category median: 7.2 g
Salt +27%
This product: 0.7 g Category median: 0.6 g
Protein -90%
This product: 0.7 g Category median: 6.7 g
Fibre -100%
This product: 0 g Category median: 3.3 g

Ingredients

WHEAT Flour (WHEAT Flour, Calcium cal Val Per 100g Per 15g Carbonate, Iron, Niacin, Thiamin), Sugar, Dark 320 76 4.0g kJ 24 rocal 8 26.6g erates 11.5g 1.7g Protein whicdrate 61.2g 9.2g 27.69 Salt Biscuit Chocolate Chips (14%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring), Palm Oil, Rapeseed Oil, Stem Ginger (8%) (Ginger, Sugar), WHEAT Starch, Ground Ginger (2%), Butter (MILK), Raising Agents (Potassium Carbonates Sodium Carbonates), Salt, Natural Flavouring, Colours (Annatto Bixin, Curcumin). For allergens, including cereals containing gluten, see ingedients in CAPITALS 4.1g 0.79 May also contain NUTS, Suitab Fr from por

Allergens

Milk

May contain traces of

Tree nuts

Additives

Frequently asked questions

How many calories are in Stem Ginger & Dark Chocolate?

Stem Ginger & Dark Chocolate contains 76 kcal per 100 g, which is about 11 kcal per serving of 15g.

Is Stem Ginger & Dark Chocolate vegan?

No. The ingredient list of Stem Ginger & Dark Chocolate contains at least one animal-derived ingredient.

Does Stem Ginger & Dark Chocolate contain palm oil?

Yes, the ingredient list of Stem Ginger & Dark Chocolate includes palm oil or a palm-derived ingredient.

Which additives does Stem Ginger & Dark Chocolate contain?

Stem Ginger & Dark Chocolate contains E100 - Curcumin, E160b - Annatto, E160bi - Annatto bixin, E322 - Lecithins, E322i - Lecithin, E500 - Sodium carbonates, and E502 - Carbonates.

Which allergens are in Stem Ginger & Dark Chocolate?

According to Open Food Facts, the label of Stem Ginger & Dark Chocolate lists these allergens: Milk. Always check the package.

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