Mozza Cheddar

Photo: Open Food Facts contributors, CC BY-SA

Mozza Cheddar

Black Diamond

d
Nutri-ScorePoor nutritional quality
4
NOVA groupUltra-processed food
333
kcalPer 100 g / 100 ml
High fatHigh saturated fatLow sugarHigh salt
Barcode
0068200858111
Sold in
Canada

At a glance

Mozza Cheddar (Black Diamond) is a product in the category “Grated cheese”. It provides 333 kcal (1,373 kJ) per 100 g. Its saturated fat content is close to the median of its category. Its salt content is close to the median of its category. Its ingredient list contains 2 additives: E235 - Natamycin and E460 - Cellulose. It is sold in Canada.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 1,373 kJ / 333 kcal 17%
Fat 23 g 33%
Saturated fat 17 g 83%
Carbohydrates 6.7 g 3%
Sugars 0 g 0%
Added sugars 0 g
Protein 23 g 47%
Salt 1.7 g 28%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 668 products in the category “Grated cheese”.

Energy -9%
This product: 333.3 kcal Category median: 368 kcal
Fat -17%
This product: 23.3 g Category median: 28 g
Saturated fat -7%
This product: 16.7 g Category median: 18 g
Salt +4%
This product: 1.7 g Category median: 1.6 g
Protein -9%
This product: 23.3 g Category median: 25.6 g

Ingredients

milk, modified milk ingredients, cream, salt, bacterial culture, calcium chloride, microbial enzyme, colour, cellulose (to prevent caking), % 00 protein natamycin. contains: milk. 26% ingredients: lait, substances laitières modifiées, protenes

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Mozza Cheddar?

Mozza Cheddar contains 333 kcal per 100 g.

Is Mozza Cheddar vegan?

No. The ingredient list of Mozza Cheddar contains at least one animal-derived ingredient.

Does Mozza Cheddar contain palm oil?

No palm oil was detected in the ingredient list of Mozza Cheddar.

Which additives does Mozza Cheddar contain?

Mozza Cheddar contains E235 - Natamycin and E460 - Cellulose.

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