Chocolate Wafers

Photo: Open Food Facts contributors, CC BY-SA

Chocolate Wafers

Voortman Bakery

e
Nutri-ScoreBad nutritional quality
4
NOVA groupUltra-processed food
500
kcalPer 100 g / 100 ml
High fatHigh saturated fatHigh sugarLow salt
Barcode
0067312005123
Category
Biscuits
Serving size
3 WAFERS (30 g)
Sold in
Canada, France, United States

At a glance

Chocolate Wafers (Voortman Bakery) is a product in the category “Biscuits”. It provides 500 kcal (2,193 kJ) per 100 g. One serving of 3 WAFERS (30 g) contains about 150 kcal, or 8% of an adult's daily energy reference intake. It contains 100% more sugar than the median product in its category. Its saturated fat content is close to the median of its category. It contains 47% less salt than the median product in its category. Its ingredient list contains 4 additives: E322 - Lecithins, E322i - Lecithin, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate. It is sold in Canada, France, and United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (3 WAFERS (30 g))
Energy 2,193 kJ / 500 kcal 25% 658 kJ / 150 kcal
Fat 23 g 33% 7 g
Saturated fat 6.7 g 33% 2 g
Trans fat 0 g 0 g
Carbohydrates 73 g 28% 22 g
Sugars 50 g 56% 15 g
Added sugars 56 g 17 g
Fibre 3.3 g 13% 1 g
Protein 3.3 g 7% 1 g
Salt 0.29 g 5% 0.09 g
Cholesterol 0 mg 0 mg
Calcium 13 mg 3.9 mg
Iron 2.5 mg 0.75 mg
Potassium 103 mg 31 mg
Fruits, vegetables & legumes 2.8 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 6,363 products in the category “Biscuits”.

Energy +8%
This product: 500 kcal Category median: 465 kcal
Sugars +100%
This product: 50 g Category median: 25 g
Fat +23%
This product: 23.3 g Category median: 19 g
Saturated fat -7%
This product: 6.7 g Category median: 7.2 g
Salt -47%
This product: 0.3 g Category median: 0.6 g
Protein -50%
This product: 3.3 g Category median: 6.7 g
Fibre +1%
This product: 3.3 g Category median: 3.3 g

Ingredients

Sugar, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (canola, soybean, palm and palm kernel), cocoa processed with alkali, corn starch, soy lecithin, salt, natural flavor, baking soda.

Allergens

GlutenSoybeans

Additives

Frequently asked questions

How many calories are in Chocolate Wafers?

Chocolate Wafers contains 500 kcal per 100 g, which is about 150 kcal per serving of 3 WAFERS (30 g).

Is Chocolate Wafers vegan?

It is unclear: some ingredients of Chocolate Wafers can be of plant or animal origin. Check the package or contact the manufacturer.

Does Chocolate Wafers contain palm oil?

Yes, the ingredient list of Chocolate Wafers includes palm oil or a palm-derived ingredient.

Which additives does Chocolate Wafers contain?

Chocolate Wafers contains E322 - Lecithins, E322i - Lecithin, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate.

Which allergens are in Chocolate Wafers?

According to Open Food Facts, the label of Chocolate Wafers lists these allergens: Gluten and Soybeans. Always check the package.

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