Bacon

Photo: Open Food Facts contributors, CC BY-SA

Bacon

Greenfield · 375

c
Nutri-ScoreAverage nutritional quality
3
NOVA groupProcessed food
180
kcalPer 100 g / 100 ml
Moderate fatHigh saturated fatLow sugarModerate salt
Barcode
0063100251154
Category
Bacon
Sold in
Canada

At a glance

Bacon (Greenfield) is a product in the category “Bacon”. It provides 180 kcal (725 kJ) per 100 g. It contains 100% less sugar than the median product in its category. It contains 33% less saturated fat than the median product in its category. It contains 77% less salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in Canada.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 725 kJ / 180 kcal 9%
Fat 15 g 21%
Saturated fat 6 g 30%
Carbohydrates 3 g 1%
Sugars 0 g 0%
Added sugars 0 g
Protein 7 g 14%
Salt 0.62 g 10%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 296 products in the category “Bacon”.

Energy -38%
This product: 180 kcal Category median: 291 kcal
Sugars -100%
This product: 0 g Category median: 0.5 g
Fat -40%
This product: 15 g Category median: 25 g
Saturated fat -33%
This product: 6 g Category median: 9 g
Salt -77%
This product: 0.6 g Category median: 2.7 g
Protein -60%
This product: 7 g Category median: 17.4 g

Ingredients

pork, water, sea salt, cane sugar, cultured celery extract, spice, smoke. ingrédients : porc, eau, sel de mer, sucre de c extrait de céleri de culture, épice, fumé.

Allergens

No allergens declared on the label.

Additives

No E-number additives were identified in the ingredient list.

Frequently asked questions

How many calories are in Bacon?

Bacon contains 180 kcal per 100 g.

Is Bacon vegan?

No. The ingredient list of Bacon contains at least one animal-derived ingredient.

Which additives does Bacon contain?

No E-number additives were identified in the ingredient list of Bacon.

Healthier alternatives

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