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Balanced breaks
Sargent · 1.5 oz
- Barcode
0046100359129- Category
- Appetizers
- Serving size
- 43g
- Sold in
- United States
At a glance
Balanced breaks (Sargent) is a product in the category “Appetizers”. It provides 419 kcal (1,795 kJ) per 100 g. One serving of 43g contains about 180 kcal, or 9% of an adult's daily energy reference intake. It contains 100% less sugar than the median product in its category. It contains 256% more saturated fat than the median product in its category. It contains 31% more salt than the median product in its category. Its ingredient list contains 4 additives: E160c - Paprika extract, E235 - Natamycin, E270 - Lactic acid, and E330 - Citric acid. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (43g) |
|---|---|---|---|
| Energy | 1,795 kJ / 419 kcal | 21% | 772 kJ / 180 kcal |
| Fat | 26 g | 37% | 11 g |
| Saturated fat | 10 g | 52% | 4.5 g |
| Trans fat | 0 g | 0 g | |
| Carbohydrates | 33 g | 13% | 14 g |
| Sugars | 0 g | 0% | 0 g |
| Added sugars | 0 g | 0 g | |
| Polyols | < 0.01 g | < 0.01 g | |
| Starch | 22 g | 9.3 g | |
| Fibre | 2.3 g | 9% | 1 g |
| Protein | 16 g | 33% | 7 g |
| Salt | 2.1 g | 35% | 0.9 g |
| Cholesterol | 47 mg | 20 mg | |
| Alcohol | < 0.01 % vol | ||
| Vitamin A | 0.92 µg | 0.39 µg | |
| Vitamin D | 0.46 µg | 0.2 µg | |
| Vitamin E | 0.33 mg | 0.14 mg | |
| Vitamin C | 0.8 mg | 0.34 mg | |
| Vitamin B12 | 0.25 µg | 0.11 µg | |
| Calcium | 395 mg | 170 mg | |
| Iron | 2.1 mg | 0.9 mg | |
| Magnesium | 62 mg | 27 mg | |
| Potassium | 163 mg | 70 mg | |
| Zinc | 1.4 mg | 0.62 mg | |
| Fruits, vegetables & legumes | 0.1 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,060 products in the category “Appetizers”.
Ingredients
Pasteurized Milk, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cashews, White Corn Flour, Wheat Flour, Vegetable Oil (Canola, Cottonseed, Peanut, Soybean, Safflower, Sunflower), Aged Cayenne Red Peppers, Ascorbic Acid, Barley Malt, Buttermilk Powder, Calcium Hydrate, Cheese Culture, Citric Acid, Cultured Buttermilk, Dextrose, Distilled Vinegar, Dried Parsley, Dry Whole Milk, Enzymes, Garlic Powder, Lactic Acid, Malted Barley Flour, Maltodextrin, Natamycin, Natural Flavor, Oat Fiber, Onion Powder, Paprika Oleoresin, Potato Flour, Potato Starch, Salt, Sodium Bicarbonate, Spice, Sugar, Wheat Gluten, Whole Wheat Flour, Yeast.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Balanced breaks?
Balanced breaks contains 419 kcal per 100 g, which is about 180 kcal per serving of 43g.
Is Balanced breaks vegan?
No. The ingredient list of Balanced breaks contains at least one animal-derived ingredient.
Does Balanced breaks contain palm oil?
No palm oil was detected in the ingredient list of Balanced breaks.
Which additives does Balanced breaks contain?
Balanced breaks contains E160c - Paprika extract, E235 - Natamycin, E270 - Lactic acid, and E330 - Citric acid.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
