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Ramen Noodle Soup
- Barcode
0041789001154- Category
- Instant noodles
- Serving size
- 1 CONTAINER (64 g)
- Sold in
- United States
At a glance
Ramen Noodle Soup (Maruchan) is a product in the category “Instant noodles”. It provides 453 kcal (1,883 kJ) per 100 g. One serving of 1 CONTAINER (64 g) contains about 290 kcal, or 14% of an adult's daily energy reference intake. It contains 56% more sugar than the median product in its category. It contains 203% more saturated fat than the median product in its category. It contains 210% more salt than the median product in its category. Its ingredient list contains 8 additives: E150c - Ammonia caramel, E319 - Tertiary-butylhydroquinone (tbhq), E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, and E621 - Monosodium glutamate. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 CONTAINER (64 g)) |
|---|---|---|---|
| Energy | 1,883 kJ / 453 kcal | 23% | 1,205 kJ / 290 kcal |
| Fat | 17 g | 25% | 11 g |
| Saturated fat | 9.4 g | 47% | 6 g |
| Trans fat | 0 g | 0 g | |
| Carbohydrates | 61 g | 23% | 39 g |
| Sugars | 3.1 g | 3% | 2 g |
| Added sugars | 1.6 g | 1 g | |
| Starch | 0 g | 0 g | |
| Fibre | 3.1 g | 12% | 2 g |
| Protein | 11 g | 22% | 7 g |
| Salt | 4.6 g | 77% | 3 g |
| Cholesterol | 16 mg | 10 mg | |
| Caffeine | 0 mg | 0 mg | |
| Vitamin A | 0 µg | 0 µg | |
| Vitamin E | 0 mg | 0 mg | |
| Vitamin C | 0 mg | 0 mg | |
| Calcium | 31 mg | 20 mg | |
| Iron | 4.2 mg | 2.7 mg | |
| Magnesium | 0 mg | 0 mg | |
| Zinc | 0 mg | 0 mg | |
| Fruits, vegetables & legumes | 2.4 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,039 products in the category “Instant noodles”.
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq, salt, dehydrated vegetables (carrot, green peas, onion, garlic), maltodextrin, contains less than 2% of: monosodium glutamate, hydrolyzed corn, wheat and soy protein, freeze dried shrimp, habanero and other spices, sugar, citric acid, dehydrated soy sauce (wheat, soybeans, salt), yeast extract, caramel color, potassium carbonate, natural flavors, sodium (mono, hexameta, and/or tri - poly) phosphate, sesame oil, sodium carbonate, disodium inosinate, disodium guanylate, lime powder, chicken broth, lactose, soya lecithin, turmeric.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Ramen Noodle Soup?
Ramen Noodle Soup contains 453 kcal per 100 g, which is about 290 kcal per serving of 1 CONTAINER (64 g).
Is Ramen Noodle Soup vegan?
No. The ingredient list of Ramen Noodle Soup contains at least one animal-derived ingredient.
Does Ramen Noodle Soup contain palm oil?
Yes, the ingredient list of Ramen Noodle Soup includes palm oil or a palm-derived ingredient.
Which additives does Ramen Noodle Soup contain?
Ramen Noodle Soup contains E150c - Ammonia caramel, E319 - Tertiary-butylhydroquinone (tbhq), E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, E621 - Monosodium glutamate, E627 - Disodium guanylate, and E631 - Disodium inosinate.
