Photo: Open Food Facts contributors, CC BY-SA
Pain Aux Chocolat
- Barcode
00283311- Category
- Chocolate croissant
- Serving size
- 52 g
- Sold in
- United Kingdom
At a glance
Pain Aux Chocolat (Sainsbury's) is a product in the category “Chocolate croissant”. It provides 465 kcal (1,918 kJ) per 100 g. One serving of 52 g contains about 242 kcal, or 12% of an adult's daily energy reference intake. It contains 26% more sugar than the median product in its category. It contains 14% more saturated fat than the median product in its category. It contains 16% less salt than the median product in its category. Its ingredient list contains 3 additives: E300 - Ascorbic acid, E322 - Lecithins, and E322i - Lecithin. It is sold in United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (52 g) |
|---|---|---|---|
| Energy | 1,918 kJ / 465 kcal | 23% | 998 kJ / 242 kcal |
| Fat | 23 g | 32% | 12 g |
| Saturated fat | 14 g | 69% | 7.2 g |
| Carbohydrates | 54 g | 21% | 28 g |
| Sugars | 16 g | 18% | 8.4 g |
| Added sugars | 13 g | 6.8 g | |
| Polyols | 0.05 g | 0.02 g | |
| Starch | 31 g | 16 g | |
| Fibre | 6.2 g | 25% | 3.2 g |
| Protein | 9.2 g | 18% | 4.8 g |
| Salt | 0.73 g | 12% | 0.38 g |
| Cholesterol | 38 mg | 20 mg | |
| Alcohol | 0 % vol | ||
| Vitamin A | 111 µg | 58 µg | |
| Vitamin D | 0.65 µg | 0.34 µg | |
| Vitamin E | 0.86 mg | 0.45 mg | |
| Vitamin C | 0.18 mg | 0.09 mg | |
| Vitamin B12 | 0.1 µg | 0.05 µg | |
| Calcium | 32 mg | 16 mg | |
| Iron | 3.3 mg | 1.7 mg | |
| Magnesium | 77 mg | 40 mg | |
| Potassium | 325 mg | 169 mg | |
| Zinc | 1.7 mg | 0.88 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 280 products in the category “Chocolate croissant”.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Plain Chocolate (18%) (Sugar, Cocoa Mass, Cocoa Butter, Cows' Milk Fat, Emulsifier: Soya Lecithin), Butter (Cows' Milk) (18%), Water, Sugar, Yeast, Salt, Whole Egg, Flour Treatment Agent: Ascorbic Acid. Plain Chocolate contains: Cocoa Solids 43% minimum. Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. lat 7 PA 2085
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Pain Aux Chocolat?
Pain Aux Chocolat contains 465 kcal per 100 g, which is about 242 kcal per serving of 52 g.
Is Pain Aux Chocolat vegan?
No. The ingredient list of Pain Aux Chocolat contains at least one animal-derived ingredient.
Does Pain Aux Chocolat contain palm oil?
No palm oil was detected in the ingredient list of Pain Aux Chocolat.
Which additives does Pain Aux Chocolat contain?
Pain Aux Chocolat contains E300 - Ascorbic acid, E322 - Lecithins, and E322i - Lecithin.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.