Kosher Dills

Photo: Open Food Facts contributors, CC BY-SA

Kosher Dills

Mt. Olive · 28 g

c
Nutri-ScoreAverage nutritional quality
4
NOVA groupUltra-processed food
11
kcalPer 100 g / 100 ml
Low fatLow saturated fatLow sugarHigh salt
Barcode
0009300128339
Serving size
1 pickle (141.748 g)
Sold in
United States

At a glance

Kosher Dills (Mt. Olive) is a packaged food product. It provides 11 kcal (47 kJ) per 100 g. Its ingredient list contains 3 additives: E102 - Tartrazine, E211 - Sodium benzoate, and E433 - Polyoxyethylene sorbitan monooleate. It is sold in United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 47 kJ / 11 kcal 1%
Fat 0 g 0%
Saturated fat 0 g 0%
Trans fat 0 g
Carbohydrates 2.1 g 1%
Sugars 0 g 0%
Added sugars 0 g
Starch 0 g
Fibre 1.4 g 6%
Protein 0 g 0%
Salt 1.7 g 28%
Cholesterol 0 mg
Fruits, vegetables & legumes 56 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Ingredients

CUCUMBERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, 0.1% SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, POLYSORBATE 80, AND YELLOW 5.

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Kosher Dills?

Kosher Dills contains 11 kcal per 100 g.

Is Kosher Dills vegan?

It is unclear: some ingredients of Kosher Dills can be of plant or animal origin. Check the package or contact the manufacturer.

Does Kosher Dills contain palm oil?

Possibly: some ingredients of Kosher Dills may be derived from palm oil.

Which additives does Kosher Dills contain?

Kosher Dills contains E102 - Tartrazine, E211 - Sodium benzoate, and E433 - Polyoxyethylene sorbitan monooleate.

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