Gluten-free dry pasta
9 products
Typical nutrition of Gluten-free dry pasta
Median values per 100 g, based on 48 products.
354 kcalEnergy
1.4 gFat
0.3 gSaturated fat
0.7 gSugars
2 gFibre
7.5 gProtein
0.01 gSalt
Best Nutri-Score in this category
Products
Gluten Free Organic Brown Rice Fusilli
350 kcal/100 g a
Fusilli free from
170 kcal/100 g a
GLUTEN FREE ROTINI
339 kcal/100 g
FUSILLI
164 kcal/100 g b
Free from gluten free fusilli
171 kcal/100 g b
Macaroni Free from gluten
172 kcal/100 g b
'e Penne "de zite" Rigate senza glutine
358 kcal/100 g b
pasta bio de Stigliano sans gluten
341 kcal/100 g
Gluten Free Quinoa Spirals
365 kcal/100 g