Dry egg pastas
2 products
Typical nutrition of Dry egg pastas
Median values per 100 g, based on 155 products.
365 kcalEnergy
4.6 gFat
1.2 gSaturated fat
3 gSugars
3 gFibre
15 gProtein
0.1 gSalt
2 products
Median values per 100 g, based on 155 products.