Chocolat

Photo: Open Food Facts contributors, CC BY-SA

Chocolat

Piacelli · 600 g

?
Nutri-ScoreNot enough data to compute
4
NOVA groupUltra-processed food
530
kcalPer 100 g / 100 ml
Barcode
9002859066993
Sold in
France

At a glance

Chocolat (Piacelli) is a packaged food product. It provides 530 kcal (2,206 kJ) per 100 g. Its ingredient list contains 1 additive: E322 - Lecithins. It is sold in France.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 2,206 kJ / 530 kcal 27%
Fat 28 g 40%
Saturated fat 11 g 55%
Carbohydrates 66 g 25%
Sugars 66 g 73%
Added sugars 47 g
Protein 2.8 g 6%
Salt 0.1 g 2%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Ingredients

sucre, huiles végétales (palme, colza), lactose, lactosérum en poudre, cacao maigre en poudre 3,5%, lait écrémé en poudre, noisettes 1,5%, émulsifiant: E322; arôme naturel de vanille. Peut contenir des traces de soja, d'arachides et d'autres fruits à coque. Fabriqué en Italie,

Allergens

No allergens declared on the label.

May contain traces of

Tree nutsPeanutsSoybeans

Additives

Frequently asked questions

How many calories are in Chocolat?

Chocolat contains 530 kcal per 100 g.

Is Chocolat vegan?

No. The ingredient list of Chocolat contains at least one animal-derived ingredient.

Does Chocolat contain palm oil?

Yes, the ingredient list of Chocolat includes palm oil or a palm-derived ingredient.

Which additives does Chocolat contain?

Chocolat contains E322 - Lecithins.

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