Risotto ai funghi

Photo: Open Food Facts contributors, CC BY-SA

Risotto ai funghi

DIA

c
Nutri-ScoreAverage nutritional quality
4
NOVA groupUltra-processed food
131
kcalPer 100 g / 100 ml
Moderate fatModerate saturated fatLow sugarModerate salt
Barcode
8480017312150
Serving size
1 portion (100 g)
Sold in
Spain

At a glance

Risotto ai funghi (DIA) is a product in the category “Mushroom risottos”. It provides 131 kcal (542 kJ) per 100 g. One serving of 1 portion (100 g) contains about 131 kcal, or 7% of an adult's daily energy reference intake. It contains 50% less sugar than the median product in its category. It contains 74% more saturated fat than the median product in its category. It contains 27% less salt than the median product in its category. Its ingredient list contains 1 additive: E407 - Carrageenan. It is sold in Spain.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 portion (100 g))
Energy 542 kJ / 131 kcal 7% 542 kJ / 131 kcal
Fat 6.2 g 9% 6.2 g
Saturated fat 3.3 g 16% 3.3 g
Carbohydrates 15 g 6% 15 g
Sugars 0.4 g 0% 0.4 g
Added sugars 0 g 0 g
Protein 3.4 g 7% 3.4 g
Salt 0.58 g 10% 0.58 g
Fruits, vegetables & legumes 14 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 80 products in the category “Mushroom risottos”.

Energy -16%
This product: 131 kcal Category median: 155.3 kcal
Sugars -50%
This product: 0.4 g Category median: 0.8 g
Fat +32%
This product: 6.2 g Category median: 4.7 g
Saturated fat +74%
This product: 3.3 g Category median: 1.9 g
Salt -27%
This product: 0.6 g Category median: 0.8 g
Protein -38%
This product: 3.4 g Category median: 5.5 g

Ingredients

Arroz blanco (agua, arroz), salsa "[agua, champiñones, nata (leche) pasteurizada (nata y estabilizante: carragenanos), queso (leche) Grana Padano (contiene lisozima de huevo), queso (leche) Maasdam, almidón, aceite de oliva virgen, cebolla prefrita (cebolla y aceite de girasol), mantequilla (leche), ajo, sal, Boletus edulis, caldo de verduras (sal, almidón, extracto de levadura, hortalizas (cebolla, zanahoria, tomate, puerro y col), aceite de girasol, especias y aromas naturales) y especias], champiñón cultivado (Agaricus bisporus) y Pholiota nameko cultivada. *Puede contener trazas de apio y soja.

Allergens

EggsMilk

May contain traces of

CelerySoybeans

Additives

Frequently asked questions

How many calories are in Risotto ai funghi?

Risotto ai funghi contains 131 kcal per 100 g, which is about 131 kcal per serving of 1 portion (100 g).

Is Risotto ai funghi vegan?

No. The ingredient list of Risotto ai funghi contains at least one animal-derived ingredient.

Does Risotto ai funghi contain palm oil?

No palm oil was detected in the ingredient list of Risotto ai funghi.

Which additives does Risotto ai funghi contain?

Risotto ai funghi contains E407 - Carrageenan.

Which allergens are in Risotto ai funghi?

According to Open Food Facts, the label of Risotto ai funghi lists these allergens: Eggs and Milk. Always check the package.

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