Photo: Open Food Facts contributors, CC BY-SA
At a glance
Ghee (Ayurveda) is a product in the category “ghee”. It provides 891 kcal (3,682 kJ) per 100 g. Its saturated fat content is close to the median of its category. No E-number additives were identified in its ingredient list. It is sold in France and Spain.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 3,682 kJ / 891 kcal | 45% |
| Fat | 99 g | 141% |
| Saturated fat | 62 g | 312% |
| Carbohydrates | 0.1 g | 0% |
| Sugars | 0.1 g | 0% |
| Added sugars | 0 g | |
| Protein | 1 g | 2% |
| Salt | 0.01 g | 0% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 36 products in the category “ghee”.
Ingredients
Ingredientes 100% mantequilla de vaca clarificada. Puede contener trazas de lactosa y proteínas lácteas.
Allergens
Additives
No E-number additives were identified in the ingredient list.
Frequently asked questions
How many calories are in Ghee?
Ghee contains 891 kcal per 100 g.
Is Ghee vegan?
No. The ingredient list of Ghee contains at least one animal-derived ingredient.
Which additives does Ghee contain?
No E-number additives were identified in the ingredient list of Ghee.
Which allergens are in Ghee?
According to Open Food Facts, the label of Ghee lists these allergens: Milk. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
