Photo: Open Food Facts contributors, CC BY-SA
Tomata sofregida
- Barcode
8427406045602- Category
- Fried tomato sauces
- Sold in
- Spain
At a glance
Tomata sofregida (Vila Vella) is a product in the category “Fried tomato sauces”. It provides 71 kcal (297 kJ) per 100 g. Its sugar content is close to the median of its category. Its saturated fat content is close to the median of its category. It contains 132% more salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in Spain.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 297 kJ / 71 kcal | 4% |
| Fat | 2.8 g | 4% |
| Saturated fat | 0.5 g | 3% |
| Carbohydrates | 9.6 g | 4% |
| Sugars | 7 g | 8% |
| Added sugars | 0 g | |
| Polyols | 0.04 g | |
| Starch | 0.18 g | |
| Fibre | 2.1 g | 8% |
| Protein | 2.1 g | 4% |
| Salt | 2.2 g | 37% |
| Cholesterol | 0 mg | |
| Alcohol | 0 % vol | |
| Vitamin A | 0 µg | |
| Vitamin D | < 0.01 µg | |
| Vitamin E | 2.6 mg | |
| Vitamin C | 7.9 mg | |
| Vitamin B12 | 0 µg | |
| Calcium | 22 mg | |
| Iron | 0.5 mg | |
| Magnesium | 31 mg | |
| Potassium | 685 mg | |
| Zinc | 0.19 mg | |
| Fruits, vegetables & legumes | 94 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 203 products in the category “Fried tomato sauces”.
Ingredients
Puré de tomàquet 83%, ceba, oli d'oliva verge extra 3%, concentrat d'agave, sal marina
Allergens
No allergens declared on the label.
Additives
No E-number additives were identified in the ingredient list.
Frequently asked questions
How many calories are in Tomata sofregida?
Tomata sofregida contains 71 kcal per 100 g.
Does Tomata sofregida contain palm oil?
No palm oil was detected in the ingredient list of Tomata sofregida.
Which additives does Tomata sofregida contain?
No E-number additives were identified in the ingredient list of Tomata sofregida.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.