Photo: Open Food Facts contributors, CC BY-SA
Blanco
Trapa · 90 g
- Barcode
8410679234057- Category
- White chocolates
- Sold in
- Morocco, Spain
At a glance
Blanco (Trapa) is a product in the category “White chocolates”. It provides 562 kcal (2,329 kJ) per 100 g. Its sugar content is close to the median of its category. Its saturated fat content is close to the median of its category. It contains 21% less salt than the median product in its category. Its ingredient list contains 2 additives: E322 - Lecithins and E322i - Lecithin. It is sold in Morocco and Spain.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 2,329 kJ / 562 kcal | 28% |
| Fat | 34 g | 49% |
| Saturated fat | 21 g | 105% |
| Carbohydrates | 57 g | 22% |
| Sugars | 57 g | 63% |
| Added sugars | 63 g | |
| Protein | 6 g | 12% |
| Salt | 0.2 g | 3% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 620 products in the category “White chocolates”.
Ingredients
Azúcar, manteca de cacao, mantequilla, emulgente (lecitina de soja)
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Blanco?
Blanco contains 562 kcal per 100 g.
Is Blanco vegan?
No. The ingredient list of Blanco contains at least one animal-derived ingredient.
Does Blanco contain palm oil?
No palm oil was detected in the ingredient list of Blanco.
Which additives does Blanco contain?
Blanco contains E322 - Lecithins and E322i - Lecithin.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
