MILK

Photo: Open Food Facts contributors, CC BY-SA

MILK

lactel · 1لتر

?
Nutri-ScoreNot enough data to compute
1
NOVA groupUnprocessed or minimally processed
60
kcalPer 100 g / 100 ml
Moderate fatLow saturated fat
Barcode
6281024170168
Sold in
France, Libya

At a glance

MILK (lactel) is a product in the category “Whole milk UHT”. It provides 60 kcal (275 kJ) per 100 g. It contains 97% less saturated fat than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in France and Libya.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 275 kJ / 60 kcal 3%
Fat 3.2 g 5%
Saturated fat 0.06 g 0%
Carbohydrates 4.6 g 2%
Added sugars 0 g
Protein 4.6 g 9%
Vitamin D 1 µg
Calcium 125 mg
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 127 products in the category “Whole milk UHT”.

Energy -6%
This product: 60.4 kcal Category median: 64 kcal
Fat -11%
This product: 3.2 g Category median: 3.6 g
Saturated fat -97%
This product: 0.1 g Category median: 2.2 g
Protein +44%
This product: 4.6 g Category median: 3.2 g

Ingredients

full fat fresh cow's milk; vitamin D3. Fat content: 3.2%.

Allergens

No allergens declared on the label.

Additives

No E-number additives were identified in the ingredient list.

Frequently asked questions

How many calories are in MILK?

MILK contains 60 kcal per 100 g.

Which additives does MILK contain?

No E-number additives were identified in the ingredient list of MILK.

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