Photo: Open Food Facts contributors, CC BY-SA
At a glance
Popcorn (Stenger) is a product in the category “Popcorn”. It provides 404 kcal (1,578 kJ) per 100 g. It contains 774% more sugar than the median product in its category. It contains 18% less saturated fat than the median product in its category. It contains 99% less salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in Germany.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,578 kJ / 404 kcal | 20% |
| Fat | 7.9 g | 11% |
| Saturated fat | 2.7 g | 14% |
| Carbohydrates | 68 g | 26% |
| Sugars | 32 g | 35% |
| Added sugars | 20 g | |
| Protein | 7.4 g | 15% |
| Salt | 0.01 g | 0% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 463 products in the category “Popcorn”.
Ingredients
Mais 67%, Zucker 20%, pflanzliches Öl (Palm),
Allergens
No allergens declared on the label.
Additives
No E-number additives were identified in the ingredient list.
Frequently asked questions
How many calories are in Popcorn?
Popcorn contains 404 kcal per 100 g.
Is Popcorn vegan?
Yes. Based on its ingredient list, Popcorn does not contain animal-derived ingredients.
Does Popcorn contain palm oil?
Yes, the ingredient list of Popcorn includes palm oil or a palm-derived ingredient.
Which additives does Popcorn contain?
No E-number additives were identified in the ingredient list of Popcorn.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
