Blettes

Photo: Open Food Facts contributors, CC BY-SA

Blettes

Baton Rouge · 660 g (425 g égoutté)

a
Nutri-ScoreVery good nutritional quality
3
NOVA groupProcessed food
10
kcalPer 100 g / 100 ml
Low fatLow saturated fatLow sugarModerate salt
Barcode
3592860041646
Sold in
France

At a glance

Blettes (Baton Rouge) is a product in the category “Canned chards”. It provides 10 kcal (41 kJ) per 100 g. Its sugar content is close to the median of its category. Its salt content is close to the median of its category. Its ingredient list contains 2 additives: E300 - Ascorbic acid and E330 - Citric acid. It is sold in France.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 41 kJ / 10 kcal 1%
Fat 0 g 0%
Saturated fat 0 g 0%
Carbohydrates 0.9 g 0%
Sugars 0.5 g 1%
Added sugars 0 g
Fibre 1.6 g 6%
Protein 0.8 g 2%
Salt 0.79 g 13%
Fruits, vegetables & legumes 85 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 10 products in the category “Canned chards”.

Energy -23%
This product: 10 kcal Category median: 13 kcal
Sugars 0%
This product: 0.5 g Category median: 0.5 g
Salt 0%
This product: 0.8 g Category median: 0.8 g
Protein -6%
This product: 0.8 g Category median: 0.9 g

Ingredients

blettes, eau, sel, antioxydant : E300, acidulant : E330.

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Blettes?

Blettes contains 10 kcal per 100 g.

Is Blettes vegan?

Yes. Based on its ingredient list, Blettes does not contain animal-derived ingredients.

Does Blettes contain palm oil?

No palm oil was detected in the ingredient list of Blettes.

Which additives does Blettes contain?

Blettes contains E300 - Ascorbic acid and E330 - Citric acid.

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