Photo: Open Food Facts contributors, CC BY-SA
Pain complet
?
Nutri-ScoreNot enough data to compute
4
NOVA groupUltra-processed food
306
kcalPer 100 g / 100 ml
- Barcode
3478920004298- Sold in
- France
At a glance
Pain complet (E. Leclerc) is a packaged food product. It provides 306 kcal (1,220 kJ) per 100 g. Its ingredient list contains 3 additives: E322 - Lecithins, E322i - Lecithin, and E944 - Propane. It is sold in France.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,220 kJ / 306 kcal | 15% |
| Fat | 2.2 g | 3% |
| Saturated fat | 0.5 g | 3% |
| Carbohydrates | 55 g | 21% |
| Sugars | 2.7 g | 3% |
| Added sugars | 0 g | |
| Protein | 12 g | 24% |
| Salt | 1.5 g | 25% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
PRIN COMPLET,FONDIS BOULANGERIE , AGENT DE EMOIJLAGE ET GRAISSAGE:HUILE DE COLZA, MULSIFIRNT:LECITHINE DE E322,GRZ ROPULSEUR:BUTRNE/PROPANE.Fabrique dans un telier utilisant des arachicles
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Pain complet?
Pain complet contains 306 kcal per 100 g.
Which additives does Pain complet contain?
Pain complet contains E322 - Lecithins, E322i - Lecithin, and E944 - Propane.
