Nectar de banane

Photo: Open Food Facts contributors, CC BY-SA

Nectar de banane

GILBERT · 1 l

e
Nutri-ScoreBad nutritional quality
3
NOVA groupProcessed food
56
kcalPer 100 g / 100 ml
Low fatLow saturated fatHigh sugarLow salt
Barcode
3439495406344
Sold in
France

At a glance

Nectar de banane (GILBERT) is a product in the category “Banana nectars”. It provides 56 kcal (248 kJ) per 100 g. Its sugar content is close to the median of its category. Its ingredient list contains 1 additive: E300 - Ascorbic acid. It is sold in France.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 248 kJ / 56 kcal 3%
Fat 0.5 g 1%
Saturated fat 0 g 0%
Carbohydrates 13 g 5%
Sugars 13 g 14%
Added sugars 6.5 g
Protein 0.5 g 1%
Salt 0 g 0%
Fruits, vegetables & legumes 27 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 43 products in the category “Banana nectars”.

Energy +6%
This product: 56 kcal Category median: 53 kcal
Sugars +8%
This product: 13 g Category median: 12 g
Fat +43%
This product: 0.5 g Category median: 0.4 g
Protein +25%
This product: 0.5 g Category median: 0.4 g

Ingredients

Eau, purée de banane, sucre, jus de citron concentré, antioxydant : acide ascorbique.

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Nectar de banane?

Nectar de banane contains 56 kcal per 100 g.

Is Nectar de banane vegan?

It is unclear: some ingredients of Nectar de banane can be of plant or animal origin. Check the package or contact the manufacturer.

Does Nectar de banane contain palm oil?

No palm oil was detected in the ingredient list of Nectar de banane.

Which additives does Nectar de banane contain?

Nectar de banane contains E300 - Ascorbic acid.

Healthier alternatives

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