Lait fermenté

Photo: Open Food Facts contributors, CC BY-SA

Lait fermenté

Chergui · 1 L

b
Nutri-ScoreGood nutritional quality
1
NOVA groupUnprocessed or minimally processed
45
kcalPer 100 g / 100 ml
Low fatLow saturated fatLow sugarLow salt
Barcode
3176010100003
Sold in
France

At a glance

Lait fermenté (Chergui) is a product in the category “Plain fermented dairy desserts with cream”. It provides 45 kcal (186 kJ) per 100 g. Its sugar content is close to the median of its category. It contains 43% more saturated fat than the median product in its category. Its salt content is close to the median of its category. No E-number additives were identified in its ingredient list. It is sold in France.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 186 kJ / 45 kcal 2%
Fat 1.5 g 2%
Saturated fat 1 g 5%
Carbohydrates 4.5 g 2%
Sugars 4.5 g 5%
Added sugars 0 g
Protein 3.2 g 6%
Salt 0.1 g 2%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 27 products in the category “Plain fermented dairy desserts with cream”.

Energy 0%
This product: 45 kcal Category median: 45 kcal
Sugars +1%
This product: 4.5 g Category median: 4.5 g
Fat +15%
This product: 1.5 g Category median: 1.3 g
Saturated fat +43%
This product: 1 g Category median: 0.7 g
Salt 0%
This product: 0.1 g Category median: 0.1 g
Protein -3%
This product: 3.2 g Category median: 3.3 g

Ingredients

_Lait_pasteurisé, ferments _lactiques_

Allergens

Milk

Additives

No E-number additives were identified in the ingredient list.

Frequently asked questions

How many calories are in Lait fermenté?

Lait fermenté contains 45 kcal per 100 g.

Which additives does Lait fermenté contain?

No E-number additives were identified in the ingredient list of Lait fermenté.

Which allergens are in Lait fermenté?

According to Open Food Facts, the label of Lait fermenté lists these allergens: Milk. Always check the package.

Healthier alternatives

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