Photo: Open Food Facts contributors, CC BY-SA
Chocolats
Cemoi · 250 g
- Barcode
3173286692423- Category
- Assorted chocolate candies
- Sold in
- France
At a glance
Chocolats (Cemoi) is a product in the category “Assorted chocolate candies”. It provides 542 kcal (2,245 kJ) per 100 g. It contains 17% more sugar than the median product in its category. Its saturated fat content is close to the median of its category. It contains 15% less salt than the median product in its category. Its ingredient list contains 3 additives: E322 - Lecithins, E322i - Lecithin, and E476 - Polyglycerol polyricinoleate. It is sold in France.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 2,245 kJ / 542 kcal | 27% |
| Fat | 32 g | 46% |
| Saturated fat | 18 g | 90% |
| Carbohydrates | 57 g | 22% |
| Sugars | 56 g | 62% |
| Added sugars | 14 g | |
| Protein | 5.4 g | 11% |
| Salt | 0.11 g | 2% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 830 products in the category “Assorted chocolate candies”.
Ingredients
ASSOR OLAT FOUftRAGF. : sucte, praliné 21% (sucre, pâte de noisettes, pâte mandés)ì graisses végétales (palmiste, palme), beurre de cacao idre de lait entier, lactose, pâte decacao, lactosérum en poudre Idre de lait écrémé, éclats de caramel 1% (sucre, sirop de glucose èmevfraîche, poudre de lait écrémé, sel, dextrose, arôme), cacao lgre en poudre, éclats de noisettes 0,8%, émulsifiants : lécithine de tournesol - E476, arômes. àut contenir des traces de gluten, d'autres fruits à coque et d'œufs. conserver à l'abri de l'humidité et de la chaleur (180C à 200C).
Allergens
May contain traces of
Additives
Frequently asked questions
How many calories are in Chocolats?
Chocolats contains 542 kcal per 100 g.
Is Chocolats vegan?
No. The ingredient list of Chocolats contains at least one animal-derived ingredient.
Does Chocolats contain palm oil?
Yes, the ingredient list of Chocolats includes palm oil or a palm-derived ingredient.
Which additives does Chocolats contain?
Chocolats contains E322 - Lecithins, E322i - Lecithin, and E476 - Polyglycerol polyricinoleate.
Which allergens are in Chocolats?
According to Open Food Facts, the label of Chocolats lists these allergens: Milk. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
