Photo: Open Food Facts contributors, CC BY-SA
Spaghetti
Grand Mère · 250 g
- Barcode
3065620011048- Category
- Egg spaghetti
- Sold in
- France
At a glance
Spaghetti (Grand Mère) is a product in the category “Egg spaghetti”. It provides 367 kcal (1,552 kJ) per 100 g. It contains 13% less sugar than the median product in its category. It contains 44% more saturated fat than the median product in its category. It contains 33% more salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in France.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,552 kJ / 367 kcal | 18% |
| Fat | 5 g | 7% |
| Saturated fat | 1.3 g | 7% |
| Carbohydrates | 64 g | 25% |
| Sugars | 2.6 g | 3% |
| Added sugars | 0 g | |
| Polyols | 0 g | |
| Starch | 0 g | |
| Fibre | 3 g | 12% |
| Protein | 15 g | 30% |
| Salt | 0.12 g | 2% |
| Cholesterol | 119 mg | |
| Alcohol | 0 % vol | |
| Vitamin A | 55 µg | |
| Vitamin D | 0.56 µg | |
| Vitamin E | 0.5 mg | |
| Vitamin C | 0 mg | |
| Vitamin B12 | 0.44 µg | |
| Calcium | 35 mg | |
| Iron | 1.2 mg | |
| Magnesium | 22 mg | |
| Potassium | 147 mg | |
| Zinc | 1.8 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 28 products in the category “Egg spaghetti”.
Ingredients
Semoule de blé dur de qualité supérieure, œufs frais (30%) soit 320 g par kilo de semoule.
Allergens
Additives
No E-number additives were identified in the ingredient list.
Frequently asked questions
How many calories are in Spaghetti?
Spaghetti contains 367 kcal per 100 g.
Is Spaghetti vegan?
No. The ingredient list of Spaghetti contains at least one animal-derived ingredient.
Does Spaghetti contain palm oil?
No palm oil was detected in the ingredient list of Spaghetti.
Which additives does Spaghetti contain?
No E-number additives were identified in the ingredient list of Spaghetti.
Which allergens are in Spaghetti?
According to Open Food Facts, the label of Spaghetti lists these allergens: Eggs and Gluten. Always check the package.
