Photo: Open Food Facts contributors, CC BY-SA
Vanille-Mandeln
Douceur · 200 g
- Barcode
27950074- Category
- Chocolate covered nuts
- Sold in
- Germany
At a glance
Vanille-Mandeln (Douceur) is a product in the category “Chocolate covered nuts”. It provides 563 kcal (2,348 kJ) per 100 g. Its sugar content is close to the median of its category. It contains 21% more saturated fat than the median product in its category. It contains 55% more salt than the median product in its category. Its ingredient list contains 1 additive: E322 - Lecithins. It is sold in Germany.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 2,348 kJ / 563 kcal | 28% |
| Fat | 36 g | 51% |
| Saturated fat | 16 g | 80% |
| Carbohydrates | 50 g | 19% |
| Sugars | 46 g | 51% |
| Added sugars | 49 g | |
| Fibre | 0.8 g | 3% |
| Protein | 9.4 g | 19% |
| Salt | 0.17 g | 3% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 260 products in the category “Chocolate covered nuts”.
Ingredients
Zucker, ganze geröstete Mandeln 22%, Kakaobutter, Volmilchpulver, Rapsöl, Bourbon-Vanilleextrakt 0,6%, Glukosesirup, Emulgator (Lecithine (Soja)), Vanilleextrakt 0,4 %, natürliches Aroma. Kann Spuren von Erdnüssen und anderen Schalenfrüchten enthalten.
Allergens
May contain traces of
Additives
Frequently asked questions
How many calories are in Vanille-Mandeln?
Vanille-Mandeln contains 563 kcal per 100 g.
Does Vanille-Mandeln contain palm oil?
No palm oil was detected in the ingredient list of Vanille-Mandeln.
Which additives does Vanille-Mandeln contain?
Vanille-Mandeln contains E322 - Lecithins.
Which allergens are in Vanille-Mandeln?
According to Open Food Facts, the label of Vanille-Mandeln lists these allergens: Tree nuts and Soybeans. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
