Photo: Open Food Facts contributors, CC BY-SA
At a glance
Brezeln (Pfiff) is a product in the category “Pretzel”. It provides 402 kcal (1,695 kJ) per 100 g. Its sugar content is close to the median of its category. It contains 31% more saturated fat than the median product in its category. It contains 32% more salt than the median product in its category. Its ingredient list contains 2 additives: E500 - Sodium carbonates and E524 - Sodium hydroxide. It is sold in Austria, Czech Republic, and Germany.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,695 kJ / 402 kcal | 20% |
| Fat | 7.9 g | 11% |
| Saturated fat | 0.8 g | 4% |
| Carbohydrates | 70 g | 27% |
| Sugars | 2.3 g | 3% |
| Added sugars | 0 g | |
| Fibre | 3.2 g | 13% |
| Protein | 11 g | 22% |
| Salt | 3.7 g | 62% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 422 products in the category “Pretzel”.
Ingredients
Weizenmehl 90%, pflanzliches Öl (Rapsöl) 5,4%, Meersalz (3,7%), Hefe, Weizenmalzmehl, Backtriebmittel: Natriumcarbonate; Säureregulator: Natriumhydroxid.
Allergens
Additives
Frequently asked questions
How many calories are in Brezeln?
Brezeln contains 402 kcal per 100 g.
Is Brezeln vegan?
Yes. Based on its ingredient list, Brezeln does not contain animal-derived ingredients.
Does Brezeln contain palm oil?
No palm oil was detected in the ingredient list of Brezeln.
Which additives does Brezeln contain?
Brezeln contains E500 - Sodium carbonates and E524 - Sodium hydroxide.
Which allergens are in Brezeln?
According to Open Food Facts, the label of Brezeln lists these allergens: Gluten. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
