Photo: Open Food Facts contributors, CC BY-SA
At a glance
Ribs (Madrange) is a product in the category “Pork”. It provides 236 kcal (981 kJ) per 100 g. It contains 220% more sugar than the median product in its category. It contains 48% more saturated fat than the median product in its category. It contains 33% less salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in France.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 981 kJ / 236 kcal | 12% |
| Fat | 16 g | 23% |
| Saturated fat | 5.9 g | 30% |
| Carbohydrates | 1.9 g | 1% |
| Sugars | 1.6 g | 2% |
| Added sugars | 0.8 g | |
| Protein | 21 g | 42% |
| Salt | 1.2 g | 20% |
| Fruits, vegetables & legumes | 0.12 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 626 products in the category “Pork”.
Ingredients
porc 96%, sel, sucre, huile de colza, épices, plantes aromatiques, arôme de fumée, vinaigre d'alcool, arômes naturels.
Allergens
No allergens declared on the label.
Additives
No E-number additives were identified in the ingredient list.
Frequently asked questions
How many calories are in Ribs?
Ribs contains 236 kcal per 100 g.
Is Ribs vegan?
No. The ingredient list of Ribs contains at least one animal-derived ingredient.
Does Ribs contain palm oil?
No palm oil was detected in the ingredient list of Ribs.
Which additives does Ribs contain?
No E-number additives were identified in the ingredient list of Ribs.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
