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Pizza norvégienne
- Barcode
0203310052411- Category
- Salmon pizza
- Sold in
- France
At a glance
Pizza norvégienne (E.Leclerc) is a product in the category “Salmon pizza”. It provides 232 kcal (968 kJ) per 100 g. It contains 42% less sugar than the median product in its category. Its saturated fat content is close to the median of its category. It contains 40% more salt than the median product in its category. Its ingredient list contains 6 additives: E1102 - Glucose oxidase, E260 - Acetic acid, E300 - Ascorbic acid, E330 - Citric acid, E407 - Carrageenan, and E579 - iron gluconate. It is sold in France.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 968 kJ / 232 kcal | 12% |
| Fat | 11 g | 16% |
| Saturated fat | 4.8 g | 24% |
| Carbohydrates | 20 g | 8% |
| Sugars | 1.5 g | 2% |
| Added sugars | 0.39 g | |
| Protein | 13 g | 26% |
| Salt | 1.7 g | 28% |
| Fruits, vegetables & legumes | 20 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 49 products in the category “Salmon pizza”.
Ingredients
paton 180g (FARINE DE BLE (ORIGINE BELGIQUE), eau, huile végétale (colza), levure, sel, levure sèche, sucre, FARINE DE BLE MALTE, GLUTEN de blé, enzymes amylases, glucose-oxydases, AMIDON DE BLE, emulsifiant émulsifiant E471 (100 % d origine végétale), agent de traitement de farine hemicellulases, agents de traitement de la farine. E300), mozzarella ( mozzarella 97%, (LAIT standardisé enrichi, sel, FERMENTS LACTIQUES, chymosine (coagulant), amidon 3%, conservateur: E260), saumon fumé ((SAL) SALAR), sel, (elevage, origine ue/norvège)), sauce tomate (tomates, sel, hui végétale de tournesol, sucre, ail, basilic, épices et aromates, acidifiant E330), crème liquide (CREME (ORIGINE FRANCE), stabilisant E407), beurre persilla BEURRE 76%, ail 10.5%, persil 9.8%, échalote, sel, épices), olives (olives noire eau, sel, stabilisant: gluconate ferreux), origan, conseil (
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Pizza norvégienne?
Pizza norvégienne contains 232 kcal per 100 g.
Is Pizza norvégienne vegan?
No. The ingredient list of Pizza norvégienne contains at least one animal-derived ingredient.
Does Pizza norvégienne contain palm oil?
No palm oil was detected in the ingredient list of Pizza norvégienne.
Which additives does Pizza norvégienne contain?
Pizza norvégienne contains E1102 - Glucose oxidase, E260 - Acetic acid, E300 - Ascorbic acid, E330 - Citric acid, E407 - Carrageenan, and E579 - iron gluconate.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.